[How to make matcha plaid toast]_ Common practice of matcha plaid toast _ How to make matcha plaid toast _ How to make matcha plaid toast
Friends who like to eat pasta must not miss the practice of matcha plaid toast. Its taste is very diverse. It can be customized according to your preferences. It can be easily made anywhere. The method is to prepare the ingredients after the ingredients are ready.Its nutritional value is very high, and it can help the body to improve anemia and enhance human immunity.
1. The material is ready 2. Knead the material in addition to the glutinous material and then add the crushing to continue to knead the glove film 3, twist the green tea powder a little bit 4The oil fermentation is twice as large as 6. The fermented white ball is divided into five equal portions of matcha and divided into four portions and kneaded round for ten minutes.Short first layer on both sides with white middle green Second layer on both sides with green middle white 9, the last layer is shown in the figure, sealed and fermented to 80% into the oven 180 degrees 25 minutes can be 11, after cooling, more and more people chooseFor the best health, Matcha Tea Toast is simple and healthy.